German Chocolate Rice Pudding

Serves 6

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Ingredients

1 cup Blue Ribbon® White Rice
1 1/2 cups milk
1 1/2 cups chocolate cream flavored non-dairy creamer
1/4 cup sugar
3 Tbsps butter
1 tsp vanilla extract
1/2 cup pecans, chopped
1/2 cup shredded coconut, toasted

Cooking Directions

PREPARE rice according to package directions.

COMBINE In the same saucepan, combine rice, milk, creamer, sugar, and butter or margarine. Cook over medium heat until thickened, about 30 minutes, stirring often.

ADD
vanilla extract, pecans, and coconut. Pour into individual dishes. Top with additional pecans and coconut, if desired. Serve warm or cold.